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Normal Topic Korean food (Read 1717 times)
 
Kimdabin
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Korean food
Oct 7th, 2015 at 1:35am
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Tteokbokki (Korean: 떡볶이; also known as teokbokki, ddeokbokki, topokki, and dukboki) is a popular Korean snack food made from soft rice cake, fish cake and sweet red chili sauce; gochujang. It is commonly purchased from street vendors or pojangmacha. Originally it was called tteok jjim (Korean: 떡찜) and was a savory braised dish of sliced rice cake, meat, eggs, and seasoning.
  
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Laga Mahesa
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Re: Korean food
Reply #1 - Oct 7th, 2015 at 2:15am
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The ones I've tried were too chewy.  Sad
  
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sooyeon711
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Re: Korean food
Reply #2 - Nov 17th, 2015 at 1:27am
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It is my favorite food, too. I usually eat Tteokbokki when I get stress because it is spicy. It helps me to relieve my stress!!! Also it is very delicious, too.
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kim ji young
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Re: Korean food
Reply #3 - Nov 17th, 2015 at 1:30am
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It's really yummy and delicious...
so I love that food so much Cheesy Cheesy
  
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Ju Ha Kim
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Re: Korean food
Reply #4 - Mar 23rd, 2016 at 12:19am
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Do you guys know any Popular Korea-representative food i can recommend to any foreigners?
  
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alohayay
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Re: Korean food
Reply #5 - Sep 8th, 2016 at 12:44am
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hmmmm... I smell ctrlC+ctrlV
  
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LIPPOKARAWACI
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Re: Korean food
Reply #6 - Sep 22nd, 2016 at 12:28am
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I recommend bulgogi dubbab
  
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LIPPOKARAWACI
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Re: Korean food
Reply #7 - Sep 22nd, 2016 at 12:29am
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It is really delicious
  
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